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ABOUT
NEWS & EVENTS
LIVING LABS
SISTER PROJECTS
CONTACT
RESOURCES
TRAINING & WORKSHOPS
HOME
ABOUT
NEWS & EVENTS
LIVING LABS
SISTER PROJECTS
CONTACT
RESOURCES
TRAINING & WORKSHOPS
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1 - Diversify consumer-producer interactions to guide innovation in short and mid-tier chains and facilitate responsible consumption
2 - Co-produce new and diversified healthy plant-based products and Recipes
3 - Co-develop ecosystem services based agroecological farming systems
4 - Co-breed under-utilised biodiversity for markets
5 - Co-construct business models and territorial networks to support biodiversity use in value-based chains and make policy recommendations
6 - Dissemination, exploitation and communication of project results
7 - Coordination and project management
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